Multifunction electric oven recommendation: Eight types of electric ovens are recommended. The factors that need to consider when choosing and buying an electric oven are introduced in detail.
The electric oven is Toaster Oven in English, which is different from the traditional oven (Conventional Oven). The functions of electric ovens are richer than those of traditional ovens. They are more intelligent (can cook regularly or especially) and are more convenient to use. The cooking speed of the electric oven is also a little faster than that of the traditional oven. The size is a little smaller than that of the traditional oven, which is convenient for storage.
Electric oven recommended
- Multifunction electric oven: Breville BOV650XL electric oven
- The most precise temperature-controlled electric oven: Panasonic electric oven
- Best value toaster oven: Hamilton Beach Toaster
- Most popular electric oven: Mueller Electric Oven
- Best toaster oven: Hamilton Beach 2-in-1 toaster
- Most powerful electric oven: Breville BOV450XL Electric Oven
- The smallest electric oven: BLACK+DECKER electric oven
- Electric oven with an air fryer: Cuisinart electric oven
Comparison of three ovens
Three types of ovens are easy to confuse: Conventional Oven, Toaster Oven, and Toasters.
- Traditional oven: Conventional Oven, or Wall Oven in English, is often installed on the wall of the kitchen, generally large, and is standard in the kitchen at home.
- Electric oven: Toaster Oven in English, small in size, can generally be placed on the countertop in the kitchen. It can be used for various baking and cooking processes, such as Baking, Broiling, and Roasting. Some multifunction electric ovens are also equipped with an air fryer function.
- Toaster: English is Toaster. It is mainly used to quickly heat bread, bagel, and other foods. It is small in size and can also be placed directly on the Countertop. It is an indispensable household kitchen utensil for making breakfast.
Why do you need a small electric oven at home?
Whether you’re buying a house or renting an apartment, your kitchen will typically feature a traditional oven. So, why do you need to buy a small electric oven at home?
When you’re cooking a multi-course meal, it’s more convenient to have a small electric oven at home, which preheats faster than a traditional oven, saving you a lot of time. Even if you have a microwave at home, the small toaster oven will be better than the taste and freshness of the food cooked in the small oven and the microwave. And in terms of functions, some multifunctional electric ovens are also equipped with air frying functions, such as Cuisinart Toaster Oven Airfryer.
Compared with traditional ovens, electric ovens have the following advantages:
- More energy efficient: Smaller ovens preheat faster than conventional ovens, so they cook faster, and smaller ovens are also more energy-efficient than conventional ovens.
- Versatile: The cooking mode of a traditional oven is relatively simple, while a small electric oven may be equipped with a variety of preset cooking functions. You can directly select a cooking mode and complete the cooking process easily. There are also some multi-function electric ovens, equipped with an air fryer function, and some have added a toaster function.
- Easier to clean: Small toaster ovens, as the name suggests, win over traditional ovens because they’re smaller. So they’re easier to clean.
How to choose a Multifunction electric oven?
Before choosing which electric oven to use, let’s briefly understand the working principle of the electric oven. The electric oven uses the radiant heat emitted by the electric heating element (the phenomenon that the object radiates electromagnetic waves due to its temperature, and the radiant heat is also heat transfer). One of three ways kitchen appliances for grilling food”. It is mainly composed of the box body, box door, electric heating element, temperature control, and timing device.
Electric ovens are loved by many people. They can cook a variety of foods that will open your taste buds (such as various pieces of bread, biscuits, roast chicken, etc.) that are also very convenient and fast. A multifunctional electric oven that can complete a variety of cooking tasks, such as baking, air frying, etc. greatly facilitates your life.
When choosing an electric oven, we can focus on the following parameters: function, convection, power, preset mode, material, etc.
A. Function
– about practicality
When you buy an electric oven, you may be most concerned about its function of the electric oven. The main function of the electric oven is to grill, mainly including Baking, Toasting, and Broiling.
- Baking: The upper and lower heating elements inside the oven work at the same time, but the heat mainly comes from the bottom, and the temperature when used is relatively low (below 400°F);
- Toasting: The upper and lower heating elements inside the oven work at the same time. The fan and heating pipe on the back also works at the same time, using direct radiant heat for cooking food.
- Broiling: The maximum temperature setting is about 500°F, using only the top heating element. The bottom heating element is generally turned off.
In addition to the above main baking functions, some electric ovens are even equipped with an air fryer function. Which is to quickly heat the air in the pot to a specified temperature through a temperature-controlled heating device, and rapidly circulate the hot air in the pot. Make the food quickly cooked, which is more efficient than traditional Deep frying is lower in calories, and healthier.
B. Convection function
– about safety, practicality
Some electric ovens have a convection function. Convection ovens have a fan and exhaust system that blows hot air around the food and then pushes it out. Therefore, the hot air surrounds the food, making it evenly heated and cooking faster, much better than the simple upper and lower heating pipes in the oven.
Therefore, an electric oven with a good convection effect can ensure a more effective heating effect and can save you more cooking time, allowing you to enjoy food quickly.
C. power
– about practicality
The power of general household electric ovens mainly ranges from 600 to 1500 watts, and some high-power electric ovens can reach 1800 watts. To meet the baking requirements, it is best to choose an electric oven with a power of more than 900 watts.
High-power electric ovens heat up quickly, with less heat loss and less power consumption. Due to the principle of energy conservation, electric ovens with low power must take a long heating time to bake the food.
D. Preset Mode
– about convenience
An electric oven can replace a variety of kitchen cooking tools, and can also provide a one-button operation to help you easily complete the cooking of some dishes. This is all thanks to the multiple preset smart programs built into the toaster.
Common preset modes are Steamed Fish, Steamed Egg, Steamed Ribs/Chicken Nuggets, Cooked Rice, Baked Chicken Wings, Defrost, etc. In addition to the pre-selected modes, the toaster oven can also bake a whole chicken for delicious pizzas and tarts.
E. Material
– about safety and practicality
The material of the electric oven box is mainly stainless steel. Which has strong corrosion resistance and toughness and is the material used by most electric oven shells.
The material of the electric oven operation panel is mainly stainless steel and tempered glass. The tempered glass looks good, tall, and easy to clean. Stainless steel is corrosion-resistant, easy to clean, safe, and hygienic.
The oven liner is made of enamel, galvanized steel, aluminized steel, stainless steel, and non-stick coating. The characteristics of various liner materials of the oven are as follows:
- Enamel material: Enamel material has the characteristics of no radiation, no pollution, anti-oil pollution, easy to clean, and so on.
- Galvanized steel material: Galvanized steel material is a kind of oven liner material that is used more with high-temperature resistance of up to 300 ℃, and low cost.
- Aluminized steel material: It has a good thermal insulation function. It can withstand high temperatures up to 600 ° C. It has strong oxidation resistance and corrosion resistance and has a long service life. It is a healthy and environmentally friendly liner material.
- Stainless steel material: high-end liner material, the high-temperature resistance and oxidation resistance are slightly higher than the aluminum plate, the price is higher, and the surface is easy to dirty. It is not easy to clean.
- Non-stick coating liner: It is a sealed non-stick oil protective layer sprayed on the surface of the galvanized sheet or aluminized plate, which has better grease separation and corrosion resistance. It is more convenient for oven cleaning and scratch resistance.
Our Top Picks
| Image |  |  |  |  |
|---|---|---|---|---|
| Name | Hamilton Beach Countertop Toaster Oven | Mueller Austria Toaster Oven With Timer | Hamilton Beach 2-in-1 Countertop Oven | Cuisinart TOA-60W Convection Toaster Oven |
| Material | Alloy Steel | MT-175 | Stainless Steel | Stainless Steel |
| Function | No preset function | 3 cooking functions | A toaster and Toaster Oven | 7 cooking functions |
| Capacity | Fits a 9″ pizza | Fits a 9″ pizza | Fits a 9″ pizza | Fits a 12” pizza |
| Power | 200-450° F | 150 to 450° F | 150 to 450° F | 80°F to 450°F |
| Info | Detailed | Detailed | Detailed | Detailed |
| Order | Buy Now | Buy Now | Buy Now | Buy Now |
Detailed introduction of eight electric ovens
After investigation and comparison, we recommend eight electric ovens in detail and introduce the performance and characteristics of each electric oven in detail. Please see the following detailed introduction to the eight electric ovens.
1. Breville the BOV650XL Countertop Electric Toaster Oven
Recommended reason
- Electric oven with the most cooking modes
Parameters
- Material: Stainless steel
- Function: 8 cooking functions
- Capacity: Fits a 12-inch Pizza
- Power: 1800 watts
- Weight: 14.5 lbs
- Dimensions: 15 x 17 x 10 inches
Features
This Breville electric oven is made of stainless steel, which is resistant to corrosion and acid and has a higher safety factor. It has a good seal and makes almost no noise when cooking. And after many baking tests, this multifunction electric oven has high safety performance and has an automatic power-off function, so you don’t have to worry about over-burning and other problems, you can use it with confidence.
The intelligent system equipped with the oven, especially its intelligent heating system, can better preheat, and conduct heat transfer through the hot air convection inside the oven, to maintain accurate and continuous, and stable heat so that the cooked food reaches the highest level. Perfect effect.
The oven has 8 cooking modes to choose from: it can be used for various baking such as Toasting, Baking, Roasting, Broiling, etc. It can also be used to make Pizza, cookies, and Bagel, and it can also be used for preheating. It can be said that it is a multi-purpose machine.
The oven is large enough to hold 4 slices of bread, a 12-inch pizza, or a whole chicken, and of course, other dishes can be cooked in it, such as grilled fish, grilled chicken thighs, and more. This oven features a backlit, easy-to-read LCD that shows the temperature inside the oven and the cooking time, with orange lights during preheating and cooking, and blue lights when cooking is complete, letting you take full control of the cooking process.
At the same time, the interior of the oven is coated with a non-stick coating, which is also easy to clean if food gets on the walls during the cooking process.
Advantage
- Feature-rich
- Powerful and fast cooking
- High intelligence
- easy to clean
- High safety performance
2. Panasonic Toaster Oven FlashXpress with Double Infrared Heating
Recommended reason
- The most precise temperature-controlled electric oven
Parameters
- Material: Stainless steel
- Function: 6 cooking functions
- Capacity: Fits a 9-inch Pizza
- Power: 1300 watts
- Weight: 7.5 lbs
- Dimensions: 12 x 13 x 10.25 inches
Features
This Panasonic compact electric oven is made of stainless steel, which is heat-resistant, corrosion-resistant, and durable. The interior of this oven is lighted. So you can check the cooking level at any time. For example, to see how the bread is fluffy, how the roasted chicken is changing color, and more.
The oven is equipped with a dual infrared heating system, equipped with high-efficiency quartz and ceramic heating elements, which can evenly heat the food you are cooking. The cooking speed is 40% faster than traditional ovens, making the cooking effect better. The oven is equipped with a rectangular inner tray and a removable crumb tray. The removable crumb tray is convenient for you to clean normally and reduces unnecessary cleaning problems (for example food leaking oil or food debris falling off on the bottom of the oven, not easy to clean). It is perfect for cooking cookies, cakes, roast chicken, and more.
The six cooking functions include three modes for bread (Toast, Waffle, Roll), and three more modes for other foods (Pizza, Preheat, Hash Brown). Each cooking function key has a corresponding food picture, allowing you to select the desired cooking function more intuitively. The oven comes with a digital timer (up to 25 minutes) and temperature settings (250-500°F). It also has a beep (when the cooking time is up, the oven will beep to indicate that the food is ready).
Advantage
- Smart Dual Infrared Ray Heater
- Convenient cooking mode button
- Precise temperature and time controller
- Removable tray for easy cleaning
- Built-in light for easy viewing of cooking results
Disadvantage
- Small capacity
3. Hamilton Beach 31344D Easy Reach with Roll-Top Door Toaster Oven 4-Slice Silver
Recommended reason
- Best value for money electric oven
Parameters
- Material: Stainless steel
- Function: No preset function
- Capacity: can fit into a 9-inch Pizza
- Power: 1440 watts
- Weight: 10.5 lbs
- Dimensions: 8.97 x 16.12 x 11.93 inches
Features
This Hamilton Beach Roll-Up Electric Oven features a unique door opening design (as shown in the picture below) that can be pushed upwards and is removable for easy cleaning. Comes with a timer knob and a cooking control button for easy operation.
Only two control knobs are placed, one for temperature control and one for timing control. Cooking function knob for easy selection between 200 to 450°F. At the same time, the 30-minute timer can be easily timed. 1440 watts of power for faster cooking. The oven comes with two racks and a removable crumb pan for easy access.
Advantage
- Powerful, faster cooking
- Detachable rolling door for easy cleaning
- Two buttons are set for easy operation
Disadvantage
- No preset function keys
- small capacity
4. Mueller Austria Toaster Oven, Multi-function Stainless Steel Finish with Timer
Recommended reason
- The most popular electric oven
Parameters
- Material: Stainless steel
- Function: 3 cooking functions
- Capacity: can fit into a 9-inch Pizza
- Power: 1100 watts
- Dimensions: 17 x 14 x 11 inches
Features
This Mueller multifunction electric oven has a double rack, the upper rack and the lower rack have different space sizes (the upper rack has more space), and you can put bulky food (roasted chicken, grilled fish, etc.) Cook on the top rack, and put some snacks (cookies, etc.) on the bottom rack for cooking. So you can cook multiple foods at the same time.
There are three button controls: one for temperature control, one for bake function selection, and the last one for time control. The temperature control range is 150 to 450°F. The baking function includes three functions baking, Broil, and Toast. The timing range is 30 minutes, which can precisely control the cooking time.
Common food cooking
- Pizza: If the size is under 9 inches, adjust the oven temperature to 450°F and bake for 15 to 20 minutes.
- Bacon: Quantity 4 to 6 sticks, adjust the oven temperature to 450°F, then use the timer to set the time to 7 to 12 minutes according to your desired crispness.
- Hot Dogs: The quantity is 4 to 8, the temperature can be adjusted by yourself, the timer is set to 15 minutes, and then the time is increased accordingly according to the cooking situation of the Hot Dogs.
- Hamburgers: Put up to 4 at a time and bake at 450°F for 20 minutes.
Advantage
- Amazon’s hottest model with more than 7,000 ratings
- 2 racks for cooking multiple dishes at the same time
- There are three button controls: temperature, timer, bake category
Disadvantage
- Smaller size pizzas can be made
- There is no built-in light in the oven, making it difficult to see how well the food is cooked
5. Hamilton Beach 2-in-1 Countertop Oven and Long Slot Toaster
Recommended reason
- The most convenient electric oven
Parameters
- Material: Stainless steel
- Function: Toaster and Toaster Oven 2 in 1
- Capacity: can fit into a 9-inch Pizza
- Power: 1450 watts
- Weight: 14.78 lbs
- Dimensions: 12.05 x 17.8 x 10.24 inches
Features
This Hamilton Beach 2-in-1 multifunction electric oven combines two functions into one, both an electric oven (Toaster Oven) and a toaster (Toaster). As an electric oven, you can choose between 200 to 450°F. The spacious interior of the oven is suitable for a 9-inch Pizza, and can also be used to make muffins, baked potatoes, casseroles, and other delicacies.
The electric oven comes with a 60-minute timer for longer cooking times at a time. Equipped with 2 racks, and 1 removable crumb tray. A roasting cookware pan to help you cook a variety of dishes (roasted chicken, roasted potatoes, roasted fish, regular meals, etc.).
This 2-in-1 oven has a separate toaster on top with a separate control knob for reheating delicious toast. The extra-wide loaf slot is perfect for heating larger bagels and bread of all flavors, and when the loaf is done, the loaf pops up for easy access.
Advantage
- Electric oven + toaster combo
- Strong and sturdy
- 60-minute long timer
Disadvantage
- Smaller size for making pizza
- No built-in light, inconvenient to check the cooking progress
6. Breville BOV450XL Mini Smart Oven Countertop Toaster Oven
Recommended reason
- High-power multifunction electric oven
Parameters
- Material: Stainless steel
- Function: 8 cooking functions
- Capacity: can fit 11-inch pizza
- Power: 1800 watts
- Weight: 15.2 lbs
- Dimensions: 16 x 14.25 x 8.5 inches
Features
Equipped with 8 cooking functions (Bagel, toast, bake, broil, pizza, roast, cookies, reheat), this Breville BOV450XL electric oven can cook a variety of foods.
The capacity of the electric oven is suitable. You can put an 11-inch Pizza, or 4 slices of bread, or a whole roast chicken, which is very practical. Equipped with three racks and a removable crumb tray, it is more convenient for you to make a variety of delicious food for your family (biscuits, toast, grilled fish, grilled chicken legs, etc.).
The power of the electric oven reaches 1800 watts, which can cook food faster. The oven also features a backlit easy-to-read LCD for easy adjustment and tracking of cooking time and temperature. The display illuminates orange while the oven is preheating and cooking, and blue when finished. So you can always know the progress of the oven cooking. The inner wall of this electric oven is oiled with a non-stick coating, which makes it easy for you to clean it after normal use. At the same time, the oven provides a one-year product warranty, which can be used with confidence.
Advantage
- Powerful and fast cooking
- Appropriate size
- With a variety of preset functions, a variety of food can be cooked
- Backlit LCD
Disadvantage
- There is no light in the oven, so it is inconvenient to observe the effect of food cooking
7. BLACK+DECKER TO1760SS 4-Slice Toaster Oven with Natural Convection
Recommended reason
- The smallest electric oven
Parameters
- Material: Stainless steel
- Function: 4 cooking functions
- Capacity: can fit into a 9-inch pizza
- Power: 1150 watts
- Weight: 7.3 lbs
- Dimensions: 11.63 x 16.86 x 9.07 inches
Features
This BLACK+DECKER multifunction electric oven also uses natural convection technology, which allows hot air to circulate in the entire oven stably, quickly, and evenly so that the cooked food is heated more evenly. The four basic cooking functions include Baking, Broiling, Toasting, and Keep Warm. The built-in rack and pan can help you cook toast, roast chicken thighs, roast potatoes, and more. This electric oven also has a removable crumb tray, Convenient for cleaning after each cooking.
This toaster is small enough to fit a 9-inch pizza or 4 slices of bread. The power is 1150 watts, which is enough for a 9-inch Pizza. The oven’s built-in 30-minute timer can accurately cook the cooking time of each dish. You can also increase the time according to the cooking progress of the food. This oven is compact and lightweight, making it a great space saver.
Advantage
- Natural convection technology, more uniform heating
- Compact and space-saving
Disadvantage
- Relatively low power
8. Cuisinart TOA-60 Convection Toaster Oven Airfryer
Recommended reason
- Electric oven with an air fryer
Parameters
- Material: Stainless steel
- Function: 7 cooking functions
- Capacity: can fit a 12-inch pizza
- Power: 1800 watts
- Weight: 21 lbs
- Dimensions: 15.5 x 16 x 14 inches
Features
The biggest feature of this Cuisinart TOA-60W is that it is equipped with a unique air fryer function. which can be used as both an electric oven and an air fryer.
Equipped with 7 cooking functions, including Convection Bake, Convection Broil, Bake, Broil, Warm, and Toast. The most special Air Fry function is perfect for cooking bread, grilled chicken legs, grilled fish, and grilled shrimp. The frying function can cook fried chicken, French fries, and other delicacies. The air-fried food contains less oil and is healthier than ordinary fried food.
This oven has a relatively large capacity and can directly put a 12-inch Pizza, or bake 6 slices of bread at a time. 3 pounds of chicken wings, or 4 pounds of chicken, cooking a perfect dinner for the family is no problem.
This oven comes with a temperature-adjustable knob. A 60-minute timer button, and a function button that allows you to adjust the temperature and time according to how your food is cooking. The inner wall of the oven is coated with a non-stick coating. So you don’t have to worry about cooking food sticking to the oven wall and making it difficult to clean. The oven comes with a grill, a griddle, a fry rack, and a fry tray to help you cook a variety of foods.
Advantage
- With the air fry function
- Multifunctional, can complete the cooking of various foods
- Large oven capacity
- Easy to clean
Disadvantage
- No built-in lights, making it difficult to see how your food is cooking
Electric Oven Buying Guide
Types of electric ovens
An electric oven is an appliance that cannot be missing in our kitchens even if the choice of the wrong one can ruin our recipes. Before buying one, it is therefore good to find out about the cooking method and self-cleaning systems. Here are some tips to help you find your way around the purchase.
Are you ready to choose the electric oven tailored for you? Check out our test and compare the best multifunction electric ovens to be sure you know the one that’s right for you.
The cooking methods of the ovens
Before buying the multifunction electric oven think about the dishes you want to cook. Because the products are divided according to the cooking methods which are static, ventilated, steam, and grill. Let’s see them in detail.
Static oven
This type of electric oven has the most traditional cooking method, performed through two resistances, one in the lower part and one in the upper part of the oven cavity which, by heating up when the electric current passes, cooks the food by natural convection. It is particularly suitable for roasts, bread, and pizza. This type is less and less sold: currently, static ovens represent 10% of annual sales of built-in ovens. They are, however, the cheapest ovens, with an average cost of around 250 dollars.
Ventilated oven
In addition to the resistances, a fan comes into operation that allows a more uniform and faster distribution of heat, for more homogeneous and faster cooking. It guarantees crunchiness on the outside and softness inside. It is suitable for cooking desserts, fish, lasagna, and vegetables.
Steaming
The newer and high-end ovens also offer steam mode, which usually does not act alone, but in combination with traditional cooking. It is used to have humidity during cooking and to keep food juicier and less dry.
Grill function
There is a single heating coil placed in the upper part of the oven cavity, which gives the browning or gratinating of foods.
The self-cleaning systems
How to clean the oven can also be an aspect to consider before purchasing. The higher-end models have self-cleaning functions: the two main ones are catalytic and pyrolytic. It is good to know that the self-cleaning functions have to be paid for: consider whether you can use them or not.
Catalytic furnaces
The catalytic ovens have the side and rear walls covered with panels made of a special material, which does not allow grease to deposit and which is cleaned during the normal operation of the oven: any kind of dirt is burned, but without leaving charred residues. The downside is that they cost on average just over 600 euros and the panels must be replaced periodically (every 2 or 3 years) because they degrade with use.
Pyrolytic ovens
On the other hand, Pyrolytic ovens can be cleaned that last more than an hour (even two or three hours). This brings the oven to an internal temperature above 400-500 degrees due to which grease and dirt present are incinerated. Once the process is finished, simply collect the residues with a damp cloth. Pyrolytic panels do not degrade with time or with use. The average cost, in this case, is around 630 euros. Final advice before buying: check if your home meter can support a high consumption load indicated by the model, also reflect on the fact that other appliances may be functioning such as the refrigerator, air conditioner, or other. Otherwise, with the pyrolysis program, you could exceed the threshold of your domestic meter and trigger the interruption systems due to overload.
Products to clean the oven
Degreasers remove “fresh” greasy dirt, in general, better than specific products for cleaning the oven because the formulation is rich in surfactants designed precisely to dissolve the grease. But if the dirt is not removed before using the oven the next time, it will become burnt and eventually charred. The degreasers can do almost nothing and it is necessary to intervene with specific products for cleaning the oven based on more aggressive ingredients, such as soda caustic or some solvents. Oven cleaners are among the most dangerous products that we have in our homes, are irritating to the eyes and respiratory tract. They are harmful to the environment. The best solution is to clean the oven often. Better to give it a pass after each use with a damp microfibre cloth or slightly soaked in a degreaser. Preventing dirt from accumulating, burning, and encrusting.
If the damage is already done, spray cans or oven-specific vaporizers are effective, but to be used with care. It is better to disconnect the electric current that powers the oven. Open the kitchen window and make sure that the ventilation is good (it is important not to breathe the product). Always wear protective gloves and goggles. Carefully follow the instructions for use, leaving the product to act as recommended by the manufacturer. After, do not rub too much so as not to damage the walls, rinse the detergent well to eliminate any residue, and leave the oven door open.
Clean the oven with natural methods
A natural alternative that is safe and at the same time protects the environment is to mix bicarbonate and a little water and apply it to the areas of the oven to be cleaned.
Here’s how to do it:
- The best time to clean it is when the oven is still warm or heat it to 100 ° C and then turn it off
- Prepare a semi-liquid batter in a small bowl with 2 tablespoons of baking soda and one and a half of water. If you have more patches of dirt, prepare more batter. This is the dose for a patch that must be covered completely.
- Pour it on the encrusted dirt and if the dirt is widespread it with the help of a latex spatula (such as those for sweets)
- Leave the dough to act for about ten minutes. The batter will have become solid. Remove it with a rubber spatula or a microfiber cloth to avoid scratching the surfaces.
- Rinse with water to avoid a dull patina remaining on the upholstery
Baking soda also works to absorb odors. Vinegar on the other hand can be effective for removing fresh greasy dirt with a degreaser, soaking a microfiber cloth, and wiping the walls before the dirt solidifies. Do not mix vinegar and bicarbonate, the reaction that is generated (they are an acid and a base) decreases the effectiveness of both.
Which trays to use
Silicone molds have several advantages like they are unbreakable. They can go from the freezer to the oven and do not scratch and they are light. Among the cons, however: are impractical with liquid doughs and to be placed in the dishwasher. But above all, they have some doubts about absolute harmlessness. There are risks of the migration of unwanted substances, especially in the presence of fats. These products are safe from third use or even after washing in the dishwasher. So to be safe:
- prefer trays and molds recommended for high temperatures (up to 280 ° C) over those that can withstand lower temperatures (240 ° C).
- before using a new mold put it in the dishwasher.
- on first use, avoid fatty substances or cook, for the first time, a simple mixture of flour, yeast, and seed oil, to throw away.
Common Questions People May Ask
What characteristics must a good electric oven have?
What to watch out for when buying an oven?
- Higher energy cost.
- The wealth of features can be confusing for the less experienced user.
- Not all functions are really useful.
Which ovens consume the least?
For the traditional oven, there are 7 energy classes: from the bottom, we include the D (the one that consumes the most), the C, the B, and the four of the A (A, A +, A ++, and A +++; quest ‘last is by far the most virtuous in terms of energy use).
How many years does an electric oven last?
What does a steam oven mean?
How do you steam in the oven?
What are the standard dimensions in a built-in oven?
The size of a built-in oven must be suitable for a classic 60×60 cm “module” of the kitchen, with an internal capacity of approximately 72 liters.
How to replace and assemble the built-in oven?
When it is necessary to replace a built-in oven and then mount it, it is advisable to follow the assembly instructions that are given in the instruction manual.
How much does the electric oven consume on average?
The average consumption of an electric oven depends a lot on the power that is set according to the different types of food cooking. With the pyrolysis program, even 5 or 6 kWh can be reached.
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